We will custom design a menu just for you. To get an idea of what the food that Chef prepares, here are some sample menus.

Sample Menu

Breakfast

• Eggs Served any style with home fries and choice of bacon, ham, sausage, or turkey bacon
• Brioche French Toast with strawberries and whipped cream
• Banana & Chocolate Chip Pancakes
• Fruit & Yogurt Parfait
• English Muffin covered in peanut butter, banana, raw honey, and cinnamon
• Tomato, Feta, and Basil Frittata garnished with organic arugula and balsamic vinegar

Lunch

• Caprese Grilled Cheese on Brioche
• Island Cobb Salad with a creamy avocado dressing
• Caribbean Spinach and Shrimp Salad with strawberries and a Mango Chardonnay Vinaigrette dressing
• Blackened Fish of the day on Brioche, grilled or toasted with Cole slaw
• Grilled Marinated Flank Steak with roasted zucchini
• Gourmet wraps- Boar’s Head Assorted Meat and Cheese
• Marinated Grilled Lamb kabobs with Greek pasta salad

Starters

• Watermelon & Feta Bites drizzled with Balsamic glaze
• Shrimp Cocktail with a Tequila lime sauce
• Cheese or Chicken Quesadillas with salsa and sour cream
• Chef’s Ceviche
• Coconut Crusted Butterflied Shrimp with a sweet chili sauce
• Cracked Conch with Island dip
• Spinach Artichoke Dip served with warm French bread
• Kale and Arugula Pesto Pinwheels
• Crab Cakes
• Bruschetta on crunchy French bread

Dinner

• Grilled to Perfection Rib Eye with garlic mashed red potatoes and French green beans
• Seared Tuna Sashimi with jasmine rice and roasted asparagus
• Wild Salmon Broiled with an apricot balsamic glaze rice or quinoa and spinach
• Pineapple Ginger Grilled Chicken with corn on the cob and oven roasted potatoes
• Pork Carnitas with cabbage slaw, mango salsa and chips
• Boneless Lamb with Kale, Arugula and Feta drizzled with Balsamic glaze
• Four Cheese Formaggi with Fettuccini and Chicken or Shrimp

Dessert

• Tiramisu
• Apple Crisp
• Grilled Pound Cake with a spice strawberry sauce
• Tres Leche